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https://hdl.handle.net/2440/778
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Type: | Journal article |
Title: | The effect of homogeniser impact distance on the disruption of Escherichia coli |
Author: | Kleinig, A. O'Neill, B. Middelberg, A. |
Citation: | Biotechnology Letters, 1996; 10(3):199-204 |
Publisher: | Kluwer Academic |
Issue Date: | 1996 |
ISSN: | 0951-208X 1573-6784 |
Statement of Responsibility: | Andrew R. Kleinig, Brian K. O'Neill, Anton P. J. Middelberg |
Abstract: | The effect of homogeniser impact distance on the disruption efficiency of stationary and growth-phase Escherichia coli is examined. Disruption efficiency decreases as impact distance increases as seen previously for yeasts. However, the dependence on impact distance is considerably less than previously reported for yeast. Results suggest that homogeniser performance can be improved by decreasing impact distance. This effect is modelled. |
DOI: | 10.1007/BF00158946 |
Published version: | http://dx.doi.org/10.1007/bf00158946 |
Appears in Collections: | Aurora harvest 2 Chemical Engineering publications |
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