Please use this identifier to cite or link to this item: https://hdl.handle.net/2440/6696
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dc.contributor.authorFindlay, D.-
dc.date.issued1997-
dc.identifier.citationEuropean Journal of Endocrinology, 1997; 137(3):218-219-
dc.identifier.issn0804-4643-
dc.identifier.issn1479-683X-
dc.identifier.urihttp://hdl.handle.net/2440/6696-
dc.language.isoen-
dc.publisherSCANDINAVIAN UNIVERSITY PRESS-
dc.source.urihttp://dx.doi.org/10.1530/eje.0.1370218-
dc.subjectAnimals-
dc.subjectReceptors, Cell Surface-
dc.subjectReceptors, Parathyroid Hormone-
dc.subjectFasting-
dc.subjectGene Expression Regulation-
dc.subjectFood-
dc.titleReceptor regulation - food for thought-
dc.typeJournal article-
dc.identifier.doi10.1530/eje.0.1370218-
pubs.publication-statusPublished-
Appears in Collections:Aurora harvest 5
Orthopaedics and Trauma publications

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