Please use this identifier to cite or link to this item: https://hdl.handle.net/2440/47682
Type: Journal article
Title: Protein haze in white wines: New solutions to an old problem
Author: Waters, E.
Pocock, K.
Nordestgaard, S.
O'Neill, B.
Colby, C.
Citation: Australian Journal of Grape and Wine Research, 2007; 2007:27-28
Part of: Proceedings of the ASVO Seminar: Maximising the Value: Maximising returns through quality and process efficiency / Malcolm Allen ... [et al.] (eds.)
Publisher: Australian Society of Viticulture and Oenology
Issue Date: 2007
ISSN: 1322-7130
Statement of
Responsibility: 
Elizabeth Waters, Ken Pocock, Simon Nordestgaard, Brian O'Neill, Chris Colby
Appears in Collections:Aurora harvest
Chemical Engineering publications

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