Adelaide Research & Scholarship
Please use this identifier to cite or link to this item:
https://hdl.handle.net/2440/136239
| Type: | Book chapter |
| Title: | Meet your meat! How Australian livestock producers are using Instagram to promote 'happy meat' |
| Author: | Buddle, E.A. |
| Citation: | Food Instagram: Identity, Influence, and Negotiation, 2022 / Contois, E., Kish, Z. (ed./s), Ch.10, pp.163-176 |
| Publisher: | University of Illinois Press |
| Issue Date: | 2022 |
| ISBN: | 0252044460 9780252044465 |
| Editor: | Contois, E. Kish, Z. |
| Statement of Responsibility: | Emily Buddle |
| Rights: | © 2022 by the Board of Trustees of the University of Illinois. All rights reserved. |
| Published version: | https://www.press.uillinois.edu/books/?id=58mye9fd9780252044465 |
| Appears in Collections: | Aurora harvest 4 Humanities publications |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| hdl_136239.pdf | Accepted version | 408.07 kB | Adobe PDF | View/Open |
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