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https://hdl.handle.net/2440/23833
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Type: | Conference paper |
Title: | Black Aspergillus species in Australian vineyards: From soil to ochratoxin A in wine |
Author: | Leong, S. Hocking, A. Pitt, J. Kazi, B. Emmett, R. Scott, E. |
Citation: | Advances in Experimental Medicine and Biology, 2006 / Hocking, A., Pitt, J., Samson, R., Thrane, U. (ed./s), vol.571, pp.153-171 |
Publisher: | SPRINGER |
Publisher Place: | 233 Spring Street, New York, NY 10013 USA |
Issue Date: | 2006 |
Series/Report no.: | Advances in Experimental Medicine and Biology |
ISBN: | 0-387-28385-4 9780387283852 |
ISSN: | 0065-2598 2214-8019 |
Conference Name: | Proceedings of the International Workshop on Food Mycology (15 Oct 2003 - 19 Oct 2003 : Samso) |
Editor: | Hocking, A. Pitt, J. Samson, R. Thrane, U. |
Keywords: | Humans Spores, Fungal Aspergillus niger Vitis Ochratoxins Food Microbiology Soil Microbiology Food Contamination Food Handling Wine Australia |
Description: | The original publication can be found at www.springerlink.com |
DOI: | 10.1007/0-387-28391-9_9 |
Description (link): | http://www.springer.com/series/5584 |
Published version: | http://dx.doi.org/10.1007/0-387-28391-9_9 |
Appears in Collections: | Agriculture, Food and Wine publications Aurora harvest 2 |
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