Adelaide Research & Scholarship
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https://hdl.handle.net/2440/21452
| Type: | Thesis |
| Title: | Interaction between the effects of sodium chloride and high temperature on the vegetative growth of tomato (Lycopersicon esculentum Mill.) / by Ding Xiang Wang. |
| Author: | Wang, Ding Xiang |
| Issue Date: | 1993 |
| School/Discipline: | Dept. of Horticulture, Viticulture and Oenology |
| Dissertation Note: | Thesis (Ph.D.)--University of Adelaide, Dept. of Horticulture, Viticulture and Oenology, 1993 |
| Subject: | Tomatoes Growth. Plants, Effect of temperature on. Plants, Effect of salt on. |
| Description: | Bibliography: leaves 151-187. xvii, 187 leaves : ill. ; 30 cm. |
| Provenance: | This electronic version is made publicly available by the University of Adelaide in accordance with its open access policy for student theses. Copyright in this thesis remains with the author. This thesis may incorporate third party material which has been used by the author pursuant to Fair Dealing exception. If you are the author of this thesis and do not wish it to be made publicly available or If you are the owner of any included third party copyright material you wish to be removed from this electronic version, please complete the take down form located at: http://www.adelaide.edu.au/legals |
| Appears in Collections: | Research Theses |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 01front.pdf | 91.41 kB | Adobe PDF | View/Open | |
| 02whole.pdf | 10.04 MB | Adobe PDF | View/Open |
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