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Showing results 4140 to 4159 of 6440 < previous next >

Issue Date	Title	Author(s)
2008	Oak lactone formation in wine and sprits : the role of glycosidic precursors	Wilkinson, K.
2014	Oat fiber as a carrier for curcuminoids	Sayanjali, S.; Sanguansri, L.; Buckow, R.; Gras, S.; Augustin, M.A.
2018	Objective assessment of dried sultana grape quality using digital image analysis	Doerflinger, F.; Pagay, V.
2001	Observations on the development and parasitoids of Fergusonina/Fergusobia galls on Melaleuca quinquenervia (Myrtaceae) in Australia	Davies, K.; Makinson, J.; Purcell, M.
2008	Observations on the morphology and development of star flowers of Vitis vinifera L. cvs Chardonnay and Shiraz	Longbottom, M.; Dry, P.; Sedgley, M.
2006	Occurrence and stress response of N-methylproline compounds in Tamarix species	Jones, G.; Naidu, B.; Waisel, Y.; Solomon, A.; Paleg, L.
2012	Occurrence of glyphosate resistant annual ryegrass (Lolium rigidum) on fence lines of South Australian cropping fields	Adu-Yeboah, P.; Preston, C.; Boutsalis, P.; Gill, G.; Eldershaw, V.; 18th Australasian Weeds Conference (8 Oct 2012 - 11 Oct 2012 : Melbourne, Victoria)
2000	The occurrence of root-infecting fungi and parasitic nematodes in annual Medicago spp. in Western Australian pastures	You, M. P.; Sivasithamparam, K.; Riley, Ian Timothy; Barbetti, Martin John
2011	Occurrence, sensory impact, formation, and fate of damascenone in grapes, wines, and other foods and beverages	Sefton, M.; Skouroumounis, G.; Elsey, G.; Taylor, D.
2007	Ochratoxin A-producing Aspergilli in Vietnamese green coffee beans	Leong, S.; Hien, L.; An, T.; Trang, N.; Hocking, A.; Scott, E.
2005	The odour profile of feedstuffs as modulators of feed preference in herbivores	Pain, S.; Franklin-McEvoy, J.; Cox, A.; Revell, D.
2018	Oenological traits of Lachancea thermotolerans show signs of domestication and allopatric differentiation	Hranilovic, A.; Gambetta, J.M.; Schmidtke, L.; Boss, P.K.; Grbin, P.R.; Masneuf-Pomarede, I.; Bely, M.; Albertin, W.; Jiranek, V.
2001	Oh what a wonderful weed	Schultz, C.
2005	Olfaction and taste: human perception, physiology and genetics	Swiegers, J.; Chambers, P.; Pretorius, I.
1999	Oligodeoxynucleotides as probes for in situ hybridization with transmission electron microscopy to specifically localize phytoplasma in plant cells	Lherminier, J.; Bonfiglioli, Roderick Gordon; Daire, X.; Symons, R. H.; Boudon-Padieu, E.
1999	Oligonucleotides as Hybridization Probes to Localize Phytoplasmas in Host Plants and Insect Vectors	Webb, D. R.; Bonfiglioli, Roderick Gordon; Carraro, L.; Osler, R.; Symons, R.
2000	Olive trees need the right pollinator	Wu, Shubiao; Wirthensohn, Michelle Gabrielle; Collins, Graham George; Sedgley, Margaret
2003	Olive water use and yield: monitoring the relationship	Nuberg, Ian Kinloch; Yunusa, Isa Abdul Muhammad
2010	Omega-3 long chain fatty acid synthesis is regulated more by substrate levels than gene expression	Tu, W.; Cook-Johnson, R.; James, M.; Muhlhausler, B.; Gibson, R.
2009	Omega-3 status in human fingertip whole blood relationship to erythrocytes and plasma and the effect of a dose-response intervention	Sparkes, C.; Sinclair, A.; Gibson, R.; Else, P.; Meyer, B.; XV International Symposium of Atherosclerosis (14 Jun 2009 - 18 Jun 2009 : Boston, MA, USA)

Showing results 4140 to 4159 of 6440 < previous next >