Adelaide Research & Scholarship
Browsing "Agriculture, Food and Wine publications" by Author Schilling, R.K.
Showing results 1 to 5 of 5
| Preview | Issue Date | Title | Author(s) |
| 2020 | A single nucleotide substitution in TaHKT1;5-D controls shoot Na⁺ accumulation in bread wheat | Borjigin, C.; Schilling, R.K.; Bose, J.; Hrmova, M.; Qiu, J.; Wege, S.; Situmorang, A.; Byrt, C.; Brien, C.; Berger, B.; Gilliham, M.; Pearson, A.S.; Roy, S.J. |
| 2019 | High‐throughput 3D modelling to dissect the genetic control of leaf elongation in barley (Hordeum vulgare) | Ward, B.; Brien, C.; Oakey, H.; Pearson, A.; Negrão, S.; Schilling, R.K.; Taylor, J.; Jarvis, D.; Timmins, A.; Roy, S.J.; Tester, M.; Berger, B.; Van Den Hengel, A. |
| 2021 | Identification of salt tolerance QTL in a wheat RIL mapping population using destructive and non-destructive phenotyping | Asif, M.A.; Garcia, M.; Tilbrook, J.; Brien, C.; Dowling, K.; Berger, B.; Schilling, R.K.; Short, L.; Trittermann, C.; Gilliham, M.; Fleury, D.; Roy, S.J.; Pearson, A.S. |
| 2021 | Identifying the genetic control of salinity tolerance in the bread wheat landrace Mocho de Espiga Branca | Borjigin, C.; Schilling, R.K.; Jewell, N.; Brien, C.; Sanchez-Ferrero, J.C.; Eckermann, P.; Watson-Haigh, N.; Berger, B.; Pearson, A.; Roy, S.; Shabala, S. |
| 2018 | Mapping of novel salt tolerance QTL in an Excalibur x Kukri doubled haploid wheat population | Asif, M.A.; Schilling, R.K.; Tilbrook, J.; Brien, C.; Dowling, K.; Rabie, H.; Short, L.; Trittermann, C.; Garcia, A.; Barrett-Lennard, E.G.; Berger, B.; Mather, D.E.; Gilliham, M.; Fleury, D.; Tester, M.; Roy, S.J.; Pearson, A.S. |
